vacation plan daily meals

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Housekeeping Plan customers are welcome to join us in the Diningroom for meals at an extra cost and upon  seating availability.  Inquire with the Lodge Office upon arrival  at Pine Portage.

All meals are served with homemade bread or buns and a full salad bar and Hors-d'oeuvres.  Deserts are served after every meal.

Please let us know if you require special dietary needs and we will be happy to accommodate .

Served  a la carte: eggs, pancakes, French toast, waffles, bacon, sausage, and ham.

Chicken or Turkey, Stuffing, Mashed Potatoes and Gravy, Carrots and Turnips

Roast Pork Loin, Roast Potatoes with Gravy, Perogies,  Vegetables

Italian Night, Spaghetti and Meat Balls, Garlic Toast,  Complimentary Wine

Baked Glazed Ham, Scallop or Boiled Potatoes, Vegetables

BBQ 8 oz. New York Strip , Mushrooms/Onions, French Fries or  Baked Potatoes, Broccoli and Cauliflower with Cheese Sauce

BBQ Ribs, Rice, Vegetables

Prime Rib, Mashed Potatoes and Gravy, Vegetables